Saturday, February 28, 2009

2009 02 28 - Cova @ Paragon





Set Lunch menu

Antipasti
1) Tortino di Polenta Tiepido con Salsa ai Funghi, Rucola Fresca e Parmigiano
Warm polenta cake with mushroom sauce,rocket salad and Parmesan shavings
OR
2) Zuppa dello Chef
Soup of the day

Pastas & Risottos
1) Stacci di Pasta in Salsa di Tonno Piccante
Home made stracci pasta with spicy tuna sauce
OR
2) Penne all'Amatriciana
Penne with crispy bacon and onions in a light tomato sauce
OR
3) Risotto con Asparagi Verdi, Pomodorini e Creme di Tartufo
Risotto with green asparagus,cherry tomatoes and truffle cream

Main Course
1) L'Arrosto ai Sapori dell'Orto
Freshly roasted meat of the day with bouquet of fresh vegetables
OR
2) Pesce Fresco alle Erbe Aromatiche
Baked fresh catch of the day with bouquet of aromatic herbs

Desserts/Coffee/Tea
Selezione di Dolce , Caffe' O Te'
Choice of COVA premium cake of the day, coffee or tea

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