Thursday, December 27, 2007

2007 12 27 - Perugina Pandoro


Perugina Pandoro

Pandoro, is a traditional Italian sweet yeast bread, most popular in Italy around Christmas and New Year. Typically a Veronese product, Pandoro is traditionally shaped like a frustum with a 8 points-star section.It is often served dusted with vanilla scented icing sugar made to resemble the snowy peaks during christmas